Prepare a feast for the senses with these cookbooks.
- New Feast Modern Middle Eastern Vegetarian by Greg and Lucy Malouf:
2. Falastin: A Cookbook by Sami Tamimi and Tara Wigley
3. The Essential Middle Eastern Cookbook by Michelle Anderson
4. My Little Persian Kitchen by Rebekah Jones
Rebekah Jones is a cook and Persian food enthusiast. Born to a Persian father and an English mother in Coventry, she loves to share her knowledge of Middle Eastern food. You’ll find easy and fragrant dishes at mylittlepersiankitchen.com, influenced by her love of Eastern flavour and spice. Her cookbook ‘My Little Persian Kitchen) is filled with recipes, anecdotes and tips, plus a little about the history of the spices used in the book.